Ciasto Biała Dama (Bez Pieczenia)

Variations:

Fruit-infused: For an added fruity touch, consider layering slices of strawberries, kiwi, or other fruits between the layers of cream.
Chocolate twist: You can melt some chocolate and drizzle it over the top layer of biscuits before refrigerating for a chocolatey finish.
Nutty: Add crushed nuts, such as walnuts or hazelnuts, to the biscuit base or the cream mixture for an extra crunch and nutty flavor.
FAQs:

Can I use a different type of biscuit? Yes, you can substitute digestive biscuits with other types of plain cookies or graham crackers. Just be sure they are not too sweet, as the filling is already rich.

Can I make this cake ahead of time? Absolutely! Ciasto Biała Dama is ideal for making in advance. In fact, it tastes better after chilling overnight as the flavors have more time to develop.

Can I substitute mascarpone cheese? Yes, you can use cream cheese as a substitute for mascarpone if you prefer. Just note that it will alter the texture slightly but still provide a rich and creamy filling.

This delightful no-bake dessert is easy to make and perfect for satisfying your sweet tooth without the need for an oven. Whether you’re new to baking or a seasoned pro, Ciasto Biała Dama is sure to become a favorite!