Krem Grysikowy: A Creamy Semolina Delight

FAQs:
1. Can I use plant-based milk?
Yes, almond, oat, or soy milk works well as a substitute for regular milk in this recipe.

2. How can I prevent lumps in the mixture?
Add the semolina gradually while continuously stirring the milk to ensure a smooth consistency.

3. Is this dessert suitable for children?
Absolutely! Its mild flavor and creamy texture make it a favorite among kids. You can reduce the sugar for a healthier version.

4. Can I freeze Krem Grysikowy?
It’s best enjoyed fresh or refrigerated. Freezing may alter the texture and creaminess.

Enjoy your homemade Krem Grysikowy—a comforting and timeless dessert that brings a touch of tradition to your table!