Zapiekane Rożki z Tortilli (Baked Tortilla Cones)

FAQs:

Can I use gluten-free tortillas?
Absolutely! Gluten-free tortillas work well, but handle them carefully as they can be more fragile.

How do I prevent the cones from unrolling?
Use a toothpick to secure the edges and ensure they hold their shape while baking.

What other dips pair well with these cones?
Besides sour cream and salsa, you can try garlic aioli, tzatziki, or a spicy sriracha mayo.

Can I make these ahead of time?
You can prepare the filling and shape the cones in advance. Assemble and bake just before serving for the best results.

Enjoy your homemade Zapiekane Rożki z Tortilli and impress your guests with this flavorful and versatile recipe!